Made with the best pistachios in the world, Sicilian Pistachio from the town of Bronte, on the foothills of Mount Etna. This ice cream is rich and luxurious as it can be. Made the old school way, with only cream, egg yolks, sugar and pistachio paste.

Self collect at Fernvale, Sengkang or have it delivered for $10 on weekends

Size is 1 pint, 16 oz. Ready on 11th Sept after 6pm.