All Categories - The Mixtape Chef

2020年4月4日 · Tips
This is the April 2020 and most of the world are going into lock down due to the coronavirus. On...
If you know me, you would know that I love making a dish from scratch, like have full control...
We have a partnership deal with Bertazzoni and they have asked us to do 3 recipes from the foodie...
2020年9月5日 · Recipes
We have a partnership deal with Bertazzoni and they have asked us to do 3 recipes from the foodie...
2020年6月15日 · Recipes,Techniques
New to asian or chinese cuisine? We hope this is a good intro for you as we break down the key...
2020年5月11日 · Recipes
Potatoes, first domesticated in modern Peru, has spread across the entire world with its dense,...
2020年4月30日 · Recipes
I was browsing for Tortilla De Patata in Singapore's restaurant scene and found that it costs $42...
2019年6月22日 · Reflections,Tips
Our repertoire has increased dramatically over the years since we started this journey and the...
2019年3月4日 · Travel
Mexico definitely has one of the greatest cuisines in the world! Known around the world for its...
2019年2月8日 · Travel
It's Texas Barbeque! We head to Austin, Texas to try the world famous Franklin Barbeque! American...
2019年1月27日 · Tips
Hey, I am interested! How do I go about making a booking? Just head on over to our website,...
2018年10月20日 · Travel
We finally in New Orleans! New Orleans has always spoken to us with its southern comfort food and...
2018年10月7日 · Travel
Our RTW trip begins! One and half year of planning has finally come to fruition.  A long 15 hours...
2018年9月30日 · Tips
Inspired by many minimalist travel packing to travel around the world and through different...
2018年6月12日 · Food Experiment
The Perfect Steak What is Steak? A quick search shows steak is a high-quality beef taken from...
2018年5月18日 · Tips
We recently just moved into our BTO a couple months back and since we did not have an interior...
2018年4月5日 · Reflections
Food has been my go-to channel for understanding the world: its cultures, its beliefs, and values...
2018年3月20日 · Reflections
What was so memorable about your favorite meal? What was your last memorable meal? And what...
2017年6月20日 · Review,Food Experiment,Ingredients
What is the difference between clams? We love Sheng Siong! Especially its wide array of live...
2016年12月31日 · Reflections
30 weekends 35 meals 205 people fed What a year 2016 has been for us! After a year of hiatus...
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